Try this rich Italian pastry on its own, or make it part of a larger dessert dish. assumes no liability for inaccuracies or misstatements about products.These Matilde Vicenzi Pastries are filled with Vanilla Cream Enjoy this layered vanilla cream pastry as part of a sweet Italian breakfast with coffee or black tea. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Contact your health-care provider immediately if you suspect that you have a medical problem. You should not use this information as self-diagnosis or for treating a health problem or disease.
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May contain traces of: other nuts (almonds, cashews).ĭisclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Contains: wheat (gluten), hazelnuts, milk.
Ingredient: Chocolate cream, wheat flour, vegetable margarine (palm oil, sunflower oil, water), sugar, salt, butter. These delights are perfect for enjoying along with a cup of tea, cappuccino, or a glass of Italian red wine. Puff Pastry Tesoro with Chocolate Cream by Matilde Vicenzi makes for an excellent snack for those who absolutely love the lightness of puff pastries and the sweetness of chocolate. Many Italian artisanal brands and Italy’s favorite products can be found in our online Italian grocery store ! With over 115 years of experience, the Vicenzi brand still follows the philosophy of simplicity and quality by using fresh eggs and high-quality Italian wheat. The founder of Matilde Vicenzi, Matilde Vicenzi herself always loved creating pastries at home, and with the support from friends and family, she began her own pastry shop, which quickly became popular throughout the region. Matilde Vicenzi is an artisanal family-owned bakery brand that started as a small pastry shop, also known as pasticcerie, in 1905 in San Giovanni Lupatoto, Verona, Italy. To discover more Italian puff pastries and other authentic delights such as ladyfingers, Baci di Dama, Cantuccini, Biscotti, and more, check out our wide assortment of Italian cookies ! Although it is believed that the French were the creators of puff pastry, the Italians claim to have invented and perfected the recipe. The history of puff pastry dates back to the mid 17th century when the French apprentice cook Claude Gelee accidentally created a laminated dough when he was trying to make a butter cake for his sick father. The butter is usually put inside the dough and repeatedly folded before baking to achieve the signature texture. Puff pastries are flaky, sweet, and light delights made with laminated dough composed of butter, dough, and other ingredients. Made with no artificial flavorings, hydrogenated fats, or preservatives, each bite of these Tesoro puff pastries is guaranteed to bring you a heavenly experience! Matilde Vicenzi Puff Pastry Tesoro with Chocolate Cream is a decadent, light, and airy treat with 192 layers of light and delicate puff pastry enveloping an irresistibly smooth chocolate cream filling.
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